A wonderful Christmas
with Château de Ferrand
With Christmas just around the corner, the Château de Ferrand hospitality team wants to make you dream. To round off the year in style, bring your family and friends together for a Wine Time in the Orangerie, or take part in a Christmas Macaron workshop with Marilyn Madray, the Château de Ferrand Chef. Experience the magic of Christmas surrounded by your loved ones, in the midst of the vineyards of a Grand Cru Classé!
Wine Time AT Château de Ferrand
Like an English tea-time or a lounge lunch, Château de Ferrand invites you to enjoy sweet and savoury mignardises created by our Chef, accompanied by a vintage wine from the estate.
Wine Time at Ferrand is a flavorful experience that invites you to discover the Orangerie, the centerpiece of the château. In the depths of winter, you and your family and friends can take your place in this cosy, warm universe. A place where wine and gastronomy come together in a version adapted to this unique moment, at the heart of a Saint-Emilion Grand Cru Classé.
Price: 29 € /person (incl. VAT)
Tuesday to Sunday
Time slots: 11am, 2pm, 3pm and 4pm
L’atelier de Ferrand: make your own Christmas macarons
For the Christmas season, Château de Ferrand opens the doors of our Chef’s kitchen to a unique culinary experience. Join us, or offer one of your loved ones, a private cooking class to learn how to make Christmas macarons, in the heart of a Saint-Emilion Grand Cru Classé. You’ll leave with your very own macarons.
In addition to this culinary experience, we’ll take you behind the scenes of the estate with a private tour of the cellars and a tasting session with commentary by a sommelier. Let yourself be carried away by the magic of Christmas in the heart of the Saint-Emilion vineyards!
Price: 135 € /person (incl. VAT)
Dates: Wednesdays December 6, 13, 20 and 27, 2023
Duration: 5 hours, from 1pm to 6pm